{"id":3878,"date":"2026-06-25T11:41:30","date_gmt":"2026-06-25T09:41:30","guid":{"rendered":"https:\/\/agronovabiotech.com\/?p=3878"},"modified":"2026-06-26T13:54:25","modified_gmt":"2026-06-26T11:54:25","slug":"pistacho-mas-eficiente-bulhnova-reduce-un-50-la-fertilizacion-mineral-sin-comprometer-la-cosecha","status":"publish","type":"post","link":"https:\/\/agronovabiotech.com\/es\/pistacho-mas-eficiente-bulhnova-reduce-un-50-la-fertilizacion-mineral-sin-comprometer-la-cosecha\/","title":{"rendered":"Pistacho m\u00e1s eficiente: Bulhnova reduce un 50% la fertilizaci\u00f3n mineral sin comprometer la cosecha"},"content":{"rendered":"\n

Agronova Biotech demuestra con Bulhnova en pistacho la viabilidad de reducir un 50% la fertilizaci\u00f3n mineral sin p\u00e9rdida de rendimiento ni deterioro del suelo<\/strong><\/p>\n\n\n\n

Un estudio multianual (2022\u20132025) en condiciones comerciales confirma el papel de Bulhnova en la eficiencia nutricional y la funcionalidad del microbioma en sistemas mediterr\u00e1neos.<\/strong><\/p>\n\n\n\n

Agronova Biotech ha presentado en el Almond & Pistachio Conference 2026 los resultados de un estudio de larga duraci\u00f3n realizado en una explotaci\u00f3n comercial de pistacho en Andaluc\u00eda, que demuestra que es posible reducir hasta un 50% la fertilizaci\u00f3n mineral manteniendo la productividad, la calidad nutricional del cultivo y mejorando la salud del suelo.<\/p>\n\n\n\n

El trabajo, desarrollado entre 2022 y 2025 en Pistacia vera<\/em> L. cv. Kerman, evalu\u00f3 una estrategia de biofertilizaci\u00f3n basada en microorganismos PGPR (Azospirillum brasilense<\/em> M3 y Pantoea dispersa<\/em> C3) en condiciones reales de producci\u00f3n.<\/p>\n\n\n\n

Resultados agron\u00f3micos: productividad estable con menos insumos<\/strong><\/p>\n\n\n\n

Los resultados obtenidos muestran que la reducci\u00f3n del 50% de la fertilizaci\u00f3n mineral no comprometi\u00f3 el rendimiento del cultivo en ninguna de las campa\u00f1as evaluadas.<\/p>\n\n\n\n

Durante la campa\u00f1a 2024, a\u00f1o de alta producci\u00f3n dentro del ciclo vecero del pistacho, las parcelas biofertilizadas alcanzaron niveles productivos equivalentes al manejo convencional (~3.200 kg\/ha), manteniendo adem\u00e1s mejores indicadores de vigor y estado general del cultivo.<\/p>\n\n\n\n

Resultados visuales del estudio (<\/strong>Figuras incluidas<\/em><\/strong>)<\/strong><\/p>\n\n\n\n

El trabajo se acompa\u00f1a de un conjunto de gr\u00e1ficas de seguimiento agron\u00f3mico, nutricional y microbiol\u00f3gico<\/strong>, que permiten visualizar la evoluci\u00f3n del sistema durante las tres campa\u00f1as:<\/p>\n\n\n\n

\n
\n
 <\/td><\/tr>
Date of assessment<\/td>23\/06\/2023 <\/td>20\/09\/2023<\/td>19\/06\/2024<\/td>25\/09\/2025<\/td><\/tr>

<\/td>		Reference Jun-23<\/td>Bulhnova Jun-23<\/td>Reference Sep-23<\/td>Bulhnova Sep-23<\/td>Reference Jun-25<\/td>Bulhnova Jun-25<\/td>Bulhnova 2 years Sep-25<\/td>Bulhnova 3 years Sep-25<\/td><\/tr>
Nitrogen (N %) <\/strong><\/td>2.05<\/td>2.01<\/td>2.04<\/td>2.3<\/td>2.5<\/td>2.39<\/td>1.92<\/td>1.71<\/td><\/tr>
Phosphorus (P %) <\/strong><\/td>0.19<\/td>0.2<\/td>0.099<\/td>0.12<\/td>0.18<\/td>0.16<\/td>0.07<\/td>0.05<\/td><\/tr>
Potassium (K %) <\/strong><\/td>1.47<\/strong><\/td>1.26<\/strong><\/td>1.93<\/strong><\/td>1.9<\/strong><\/td>0.75<\/strong><\/td>0.6<\/strong><\/td>1.66<\/strong><\/td>1.38<\/strong><\/td><\/tr>
Calcium (Ca %) <\/strong><\/td>1.91<\/strong><\/td>2.08<\/strong><\/td>3.83<\/strong><\/td>3.56<\/strong><\/td>2<\/strong><\/td>2<\/strong><\/td>4.58<\/strong><\/td>3.51<\/strong><\/td><\/tr>
Magnesium (Mg %) <\/strong><\/td>0.32<\/strong><\/td>0.41<\/strong><\/td>0.63<\/strong><\/td>0.43<\/strong><\/td>0.41<\/strong><\/td>0.345<\/strong><\/td>0.8<\/strong><\/td>0.67<\/strong><\/td><\/tr>
Sulfur (S %) <\/strong><\/td>0.2<\/td>0.18<\/td>0.14<\/td>0.15<\/td>0.19<\/td>0.22<\/td>0.1<\/td>0.1<\/td><\/tr>
Boron (B ppm) <\/strong><\/td>112<\/strong><\/td>107<\/strong><\/td>272<\/strong><\/td>210<\/strong><\/td>77<\/strong><\/td>78<\/strong><\/td>203<\/strong><\/td>182<\/strong><\/td><\/tr>
Copper (Cu ppm) <\/strong><\/td>9.76<\/strong><\/td>8.29<\/strong><\/td>22.8<\/strong><\/td>8.71<\/strong><\/td>11.1<\/td>10.2<\/td>3.71<\/td>4.2<\/td><\/tr>
Iron (Fe ppm) <\/strong><\/td>45.5<\/strong><\/td>46.3<\/strong><\/td>66.5<\/strong><\/td>48.7<\/strong><\/td>41<\/td>40<\/td>40<\/td>40<\/td><\/tr>
Manganese (Mn ppm) <\/strong><\/td>27<\/strong><\/td>29.7<\/strong><\/td>48.3<\/strong><\/td>32.4<\/strong><\/td>29.2<\/strong><\/td>73<\/strong><\/td>38.9<\/strong><\/td>100<\/strong><\/td><\/tr>
Molybdenum (Mo ppm) <\/strong><\/td>0.2<\/td>0.2<\/td>0.38<\/td>0.2<\/td>0.56<\/td>1.42<\/td>0.62<\/td>0.61<\/td><\/tr>
Zinc (Zn ppm)<\/strong><\/td>9.32<\/td>9.38<\/td>13.5<\/strong><\/td>7.88<\/td>17.8<\/td>22.2<\/td>11<\/td>15.6<\/td><\/tr><\/tbody><\/table><\/figure>\n<\/div>\n<\/div>\n\n\n\n
    \n
  • Figura 1. Evoluci\u00f3n del estado nutricional foliar (2023\u20132025)<\/strong><\/li>\n<\/ul>\n\n\n\n

    Muestra la estabilidad de macronutrientes (N, P, K, Ca, Mg) incluso bajo reducci\u00f3n de fertilizaci\u00f3n mineral.<\/p>\n\n\n\n

    \n
    \n

    <\/td><\/tr>
    Texture<\/strong><\/td>Physicochemical properties<\/strong><\/td>Macronutrients<\/strong><\/td>Micronutrients<\/strong><\/td><\/tr>
    Sand<\/td>24<\/td>%<\/td>pH<\/td>8.37<\/td>\u2013<\/td>Total nitrogen<\/td>1833<\/td>mg kg\u207b\u00b9<\/td>Boron<\/td>2.87<\/td>mg kg\u207b\u00b9<\/td><\/tr>
    Silt<\/td>29<\/td>%<\/td>Electrical conductivity<\/td>0.30<\/td>mS cm\u207b\u00b9<\/td>Nitrate<\/td>168.4<\/td>mg kg\u207b\u00b9<\/td>Copper<\/td>2.38<\/td>mg kg\u207b\u00b9<\/td><\/tr>
    Clay<\/td>47<\/td>%<\/td>Organic matter<\/td>2.43<\/td>%<\/td>Available phosphorus (Olsen)<\/td>68.05<\/td>mg kg\u207b\u00b9<\/td>Iron<\/td>4.08<\/td>mg kg\u207b\u00b9<\/td><\/tr>

    <\/td>
    <\/td>
    <\/td>    		Oxidizable organic matter<\/td>2.43<\/td>%<\/td>Exchangeable potassium<\/td>2.91<\/td>meq 100 g\u207b\u00b9<\/td>Manganese<\/td>6.55<\/td>mg kg\u207b\u00b9<\/td><\/tr>

    <\/td>
    <\/td>
    <\/td>    		Total carbon<\/td>1.41<\/td>%<\/td>Exchangeable calcium<\/td>25.85<\/td>meq 100 g\u207b\u00b9<\/td>Zinc<\/td>1.44<\/td>mg kg\u207b\u00b9<\/td><\/tr>

    <\/td>
    <\/td>
    <\/td>    		C\/N ratio<\/td>7.69<\/td>\u2013<\/td>Exchangeable magnesium<\/td>5.04<\/td>meq 100 g\u207b\u00b9<\/td>
    <\/td>
    <\/td>
    <\/td><\/tr>
     <\/td> <\/td> <\/td> <\/td> <\/td> <\/td>Exchangeable sodium<\/td>1.37<\/td>meq 100 g\u207b\u00b9<\/td> <\/td> <\/td>
    <\/td><\/tr><\/tbody><\/table><\/figure>\n<\/div>\n<\/div>\n\n\n\n
      \n
    • Figura 2. Caracterizaci\u00f3n del suelo en condiciones finales del ensayo<\/strong><\/li>\n<\/ul>\n\n\n\n

      Refleja la alta capacidad de retenci\u00f3n de nutrientes en suelos calizos y la limitaci\u00f3n principal asociada a la disponibilidad m\u00e1s que al contenido total.<\/p>\n\n\n\n

      \"\"<\/figure>\n\n\n\n
        \n
      • Figura 3. Evoluci\u00f3n de la comunidad microbiana del suelo (metagen\u00f3mica)<\/strong><\/li>\n<\/ul>\n\n\n\n

        Evidencia un incremento de diversidad y estabilidad funcional, con dominancia de grupos asociados a ciclos de nutrientes y salud del suelo.<\/p>\n\n\n\n

        Estas representaciones visuales refuerzan la consistencia de los datos obtenidos a lo largo del estudio y permiten observar de forma integrada la evoluci\u00f3n del sistema suelo\u2013planta\u2013microbioma.<\/p>\n\n\n\n

        Un microbioma m\u00e1s diverso, estable y funcional<\/strong><\/p>\n\n\n\n

        El an\u00e1lisis metagen\u00f3mico mostr\u00f3 una comunidad microbiana estructurada y funcionalmente activa, dominada por grupos bacterianos implicados en:<\/p>\n\n\n\n

          \n
        • Ciclo del nitr\u00f3geno<\/li>\n\n\n\n
        • Solubilizaci\u00f3n de f\u00f3sforo<\/li>\n\n\n\n
        • Transformaci\u00f3n de materia org\u00e1nica<\/li>\n\n\n\n
        • Estabilidad ecol\u00f3gica del suelo<\/li>\n<\/ul>\n\n\n\n

          Los \u00edndices de diversidad confirmaron un sistema m\u00e1s equilibrado y resiliente tras tres a\u00f1os de biofertilizaci\u00f3n, con mayor redundancia funcional y menor dominancia de especies.<\/p>\n\n\n\n

          Del desequilibrio qu\u00edmico al equilibrio biol\u00f3gico<\/strong><\/p>\n\n\n\n

          Uno de los hallazgos m\u00e1s relevantes del estudio es la desconexi\u00f3n entre el alto contenido total de nutrientes del suelo y su baja disponibilidad real para la planta, una caracter\u00edstica t\u00edpica de los suelos mediterr\u00e1neos calizos.<\/p>\n\n\n\n

          La activaci\u00f3n del microbioma mediante biofertilizaci\u00f3n permiti\u00f3 mejorar la movilizaci\u00f3n de nutrientes y optimizar su aprovechamiento por el cultivo, reduciendo la dependencia de aportes minerales externos.<\/p>\n\n\n\n

          Validaci\u00f3n en condiciones comerciales reales<\/strong><\/p>\n\n\n\n

          El estudio comenz\u00f3 sobre un bloque experimental inicial de 100 \u00e1rboles y, tras los primeros resultados, se ampli\u00f3 progresivamente hasta cubrir la totalidad de la finca (m\u00e1s de 120 ha), integr\u00e1ndose en un manejo real de producci\u00f3n.<\/p>\n\n\n\n

          Este escalado progresivo aporta un valor diferencial clave: la validaci\u00f3n del sistema en condiciones comerciales reales, m\u00e1s all\u00e1 del entorno experimental.<\/p>\n\n\n\n

          Conclusi\u00f3n: eficiencia nutricional basada en biolog\u00eda del suelo<\/strong><\/p>\n\n\n\n

          Los resultados confirman que la integraci\u00f3n de microorganismos PGPR en estrategias de biofertilizaci\u00f3n permite:<\/p>\n\n\n\n

            \n
          • Reducir significativamente el uso de fertilizantes minerales<\/li>\n\n\n\n
          • Mantener la productividad del cultivo<\/li>\n\n\n\n
          • Mejorar la funcionalidad del suelo<\/li>\n\n\n\n
          • Incrementar la diversidad microbiana<\/li>\n\n\n\n
          • Avanzar hacia sistemas agr\u00edcolas m\u00e1s sostenibles<\/li>\n<\/ul>\n\n\n\n

            Este estudio posiciona la biofertilizaci\u00f3n como una herramienta clave en la transici\u00f3n hacia modelos de agricultura regenerativa basados en ciencia, microbiolog\u00eda aplicada y eficiencia de recursos.<\/p>\n","protected":false},"excerpt":{"rendered":"

            Agronova Biotech demuestra con Bulhnova en pistacho la viabilidad de reducir un 50% la fertilizaci\u00f3n mineral sin p\u00e9rdida de rendimiento […]<\/p>\n","protected":false},"author":4,"featured_media":649,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[138],"tags":[],"class_list":["post-3878","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-casos-de-exito"],"acf":[],"yoast_head":"\nPistacho m\u00e1s eficiente: Bulhnova reduce un 50% la fertilizaci\u00f3n mineral sin comprometer la cosecha - 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